Learn how to master the art of French macarons in this hands-on workshop featuring vanilla, raspberry, and coffee flavors. Guided by a French pastry chef in Sonoma County, you’ll discover the secrets to perfect shells, smooth fillings, and elegant results.
Step into the delicate world of French pâtisserie and learn how to create perfect macarons, one of the most iconic and refined desserts.
During this hands-on workshop, you will prepare three classic flavors:
Vanilla macarons with smooth and delicate cream filling
Raspberry macarons with a fruity and slightly tangy ganache
Coffee macarons with rich and aromatic notes
You will learn how to master every step of the process: meringue preparation, macaronage technique, piping, baking, and filling.
Under the guidance of a professional French pastry chef, you’ll gain confidence and precision while creating beautiful, delicious macarons to take home.
Learn how to master the art of French macarons in this hands-on workshop featuring vanilla, raspberry, and coffee flavors. Guided by a French pastry chef in Sonoma County, you’ll discover the secrets to perfect shells, smooth fillings, and elegant results.
Step into the delicate world of French pâtisserie and learn how to create perfect macarons, one of the most iconic and refined desserts.
During this hands-on workshop, you will prepare three classic flavors:
Vanilla macarons with smooth and delicate cream filling
Raspberry macarons with a fruity and slightly tangy ganache
Coffee macarons with rich and aromatic notes
You will learn how to master every step of the process: meringue preparation, macaronage technique, piping, baking, and filling.
Under the guidance of a professional French pastry chef, you’ll gain confidence and precision while creating beautiful, delicious macarons to take home.
