French macarons - Pastry Class

$100.00

Step into the delicate world of French pâtisserie and master one of its most iconic and refined desserts — from batter to filling, start to finish.

Course outline

  1. Meringue preparation
    Learn to make a perfectly stable meringue — the essential foundation for light, airy macaron shells with a smooth top and defined foot.

  2. Macaronage & piping

    Master the macaronage technique — folding the batter to just the right consistency — then pipe uniform shells with confidence and precision.

  3. Baking the shells
    Discover the key baking techniques to achieve perfectly risen shells with the signature "feet" that define a great macaron.

  4. Ganaches & fillings

    Prepare smooth, flavourful ganaches for each variety — chocolate, pistachio, passion fruit, vanilla, raspberry, and coffee — and fill your macarons to perfection.

Flavours available

  • Session A: Chocolate, Pistachio, Passion fruit

  • Session B: Vanilla, Raspberry, Coffee

What you'll leave with

Under the guidance of a professional French pastry chef, each participant creates beautiful, delicious macarons from scratch. You'll leave with your own box of handmade creations, the full recipe, and the confidence and precision to recreate them at home.

Date:

Step into the delicate world of French pâtisserie and master one of its most iconic and refined desserts — from batter to filling, start to finish.

Course outline

  1. Meringue preparation
    Learn to make a perfectly stable meringue — the essential foundation for light, airy macaron shells with a smooth top and defined foot.

  2. Macaronage & piping

    Master the macaronage technique — folding the batter to just the right consistency — then pipe uniform shells with confidence and precision.

  3. Baking the shells
    Discover the key baking techniques to achieve perfectly risen shells with the signature "feet" that define a great macaron.

  4. Ganaches & fillings

    Prepare smooth, flavourful ganaches for each variety — chocolate, pistachio, passion fruit, vanilla, raspberry, and coffee — and fill your macarons to perfection.

Flavours available

  • Session A: Chocolate, Pistachio, Passion fruit

  • Session B: Vanilla, Raspberry, Coffee

What you'll leave with

Under the guidance of a professional French pastry chef, each participant creates beautiful, delicious macarons from scratch. You'll leave with your own box of handmade creations, the full recipe, and the confidence and precision to recreate them at home.