Authentic Breton Crêpes & Galettes in Petaluma
Discover authentic French crêpes and traditional Breton buckwheat galettes, freshly prepared using time-honored recipes from Brittany. From sweet classics to savory specialties, experience the true taste of France right here in Petaluma.
French culinary tradition
Crêpes and galettes are at the heart of French culinary tradition, especially in Brittany.
Crêpes are thin, delicate, and slightly sweet—perfect for desserts.
Galettes are made with buckwheat flour (naturally gluten-free) and filled with savory ingredients.
At Sarmentine, we prepare them using authentic techniques and quality ingredients to bring you a genuine French experience..
French Know-How
Prepared by a French chef, our crêpes and galettes follow traditional recipes and techniques—bringing a taste of Brittany to Sonoma County.
Thoughtfully Selected Ingredients
At Sarmentine, we carefully choose our ingredients to ensure quality, flavor, and transparency in everything we create.
Every ingredient is thoughtfully selected to highlight authentic recipes that combine French tradition with local excellence.
Gluten-free options
Our buckwheat galettes are naturally gluten-free, and we offer gluten-free alternatives whenever possible.
Organic ingredients
We select organic products whenever possible for their superior quality and lower environmental impact.
Locally sourced products
We work with local producers and source ingredients as close as possible to our bakery to ensure freshness and support the local community.
Our Brunch Menu
Opening information :
Petaluma Location — Crêpe Hours
Crêpes are served Wednesday through Friday, 8:00 AM – 2:00 PM
Petaluma location: 840 Petaluma Blvd North, Petaluma, CA 94952.